Soybeans: seed selection is essential.

Choosing the right seed is one of the first decisions in crop planning. soy and can directly influence the uniformity, development, and productive potential of the crop. For the next cycle, producers are already evaluating inputs, property conditions, and the characteristics of each region before deciding on planting.

Brazilian soybean production in the 2025/2026 crop year is expected to reach 180.5 million tons, an increase of 5.21 TP4T over the previous cycle and the highest volume ever recorded, according to Conab. In this scenario, planning for the 2026/2027 season becomes even more important.

According to Rafael Toscano, commercial seed manager at ORÍGEO, the choice should consider genetics, physiological quality, and adaptation to growing conditions. These factors help increase the chances of a more uniform and productive crop.

“In a high-productivity scenario, every decision made before planting can make a difference. Seed selection is among the most important for crop success,” he explains.

To support this stage, ORÍGEO offers Ayos Seeds, with a portfolio of over 60 soybean cultivars adapted to the main producing regions of the Cerrado. The brand accompanies the entire process from production to storage and offers technical support in cultivar selection and crop development.

“The seed is the starting point of the crop. When the producer chooses genetic material suitable for their region, with quality and origin, they increase the chances of having a more uniform and productive crop. It is a decision that influences the entire development of the crop,” highlights the ORÍGEO specialist.