3rd Acrimat in Action Route runs through nine municipalities in Mato Grosso

The 13th edition of Acrimat em Ação, promoted by the Mato Grosso Breeders Association (Acrimat), is in full swing, bringing technical knowledge about beef cattle to producers throughout the state. After the success of the first two routes, which covered several cities in the West and Northwest regions, the third route has begun, with the expectation of attracting a significant audience. The first city was São José do Rio Claro, a municipality with more than 140 thousand head of cattle.

The third route of Acrimat in Action will cover the municipalities of São José do Rio Claro, Guarantã do Norte, Marcelândia, Carlinda, Apiacás, Nova Monte Verde, Nova Bandeirantes, Nova Canaã, ending in Colíder. The objective of Acrimat in Action is to provide livestock farmers with access to updated and relevant information for improving their activities.

In this 13th edition, the speaker is Wagner Pires, an agricultural engineer with a degree in agronomy and animal science, and a postgraduate degree in pasture. The chosen theme was: “Correct pasture management: Recipe for successful livestock farming”. In previous editions, topics such as people management and strategies to increase profitability in livestock farming were addressed by renowned experts, such as speakers Antônio Chaker, Maurício Piona and Welton Cabral.

“The success of the event in the 24 municipalities that have already been held this year reinforces the importance of Acrimat in Action as one of the largest itinerant programs for beef cattle farming in Mato Grosso. This result highlights the interest of producers in constantly seeking improvement and innovation in their practices,” highlights the president of Acrimat, Oswaldo Ribeiro Jr.

In addition to promoting technical training, Acrimat em Ação also strengthens networking among participants, creating an environment conducive to sharing experiences and building strategic partnerships. The interaction between ranchers, technicians and specialists contributes to the dissemination of good practices and the advancement of livestock farming in the state.